This course is designed for anyone who wants to perfect the taste and appearance of their cakes, whether you’re a complete beginner or you’ve been baking and decorating cakes for a while but want to improve the basic foundation of your cake. In 10 Modules, this course covers the absolute basics of how to mix, bake, assemble, frost, store, transport and serve a cake. You can watch the modules whenever you choose and download or print the included recipes and quick reference guides (handouts for each module with photos and descriptions of every step). Using clear explanations, extensive examples and step by step instructions, you'll finish the course confident about your ability to make the perfect cake!
Here's what students are saying about this course:
"I love it! You are very good at teaching every single detail I am so happy! Thanks for creating amazing content!" - Claudia, Montreal
“It is very dynamic and clear. Thank you!” - Marlie, Mexico City
"Your information was straight forward and understandable. I will be taking your next course on 10 cake decorating techniques! Thank you!!" Theresa, Indiana
"I really enjoyed the class and will be using a lot of your techniques to make my cakes look more beautiful and smooth. Thank you for your time , knowledge , and patients , you were a big help to me and encouraged me to keep trying. Continue to be blessed and a blessing." - Anonymous review
"I just took your Basic Cake class and it was WONDERFUL!" - Stephanie, USA
With over 10 years of cake decorating experience and a background in teaching, Emily breaks down each technique into manageable steps, focusing on the little details and troubleshooting what can go wrong and how to fix it!