*All About Naked Cakes MiniCourse

How to make decorative and delicious naked cakes

In this MiniCourse you'll learn all about naked cakes: both round cakes and shaped cakes, from large cakes to tiny cakes, left simple or finished off with colourful, textured homemade decorations. You'll learn how to bake and prepare cake layers that are smooth and moist, different techniques for decorative fillings, ways to decorate naked cakes, and how to store naked cakes so that they won't dry out.

To get access to this MiniCourse and ALL current and future MiniCourses, check out membership options!

Your Instructor

Emily Friend
Emily Friend

With 12 years of cake decorating experience and a background in teaching, Emily breaks down each technique into manageable steps, focusing on the little details and troubleshooting what can go wrong and how to fix it!

Course Curriculum

Available in days
days after you enroll
  Step by Step Class
Available in days
days after you enroll

See what others have to say about cake decorating courses by British Girl Bakes...

"You make cake decorating so easy, the tutorials were easy to learn and very detailed. Thank you so much." - Tanitoluwa. Nigeria

"The classes are very well explained I liked very much, I recommend 100%." - Daniela, Venezuela

"Loved watching all the videos... Can't wait to try these different techniques... Thanks!" - Becky, Phoenix, AZ

"Very informative and succinct. Was worth it." - Igolies, Abuja

"The course was perfect and useful" - Yul, Argentina

"This course was very helpful! Each section was explained in detail and the extra tips blew my mind." - Jasmine, Nassau, Bahamas.

"I've always wanted to make cakes but many tutorials are not as thorough as what I've seen in your videos. These tutorials will definitely make many newbie cake decorators be able to accomplish their goals. Thank you British Girl Bakes! You've motivated me and made me feel it is possible to make my cakes look like they came from a bakery." - Alexandra, Venezuela

"I have enjoyed each and every module. They were thorough and easy to understand... I look forward to learning more from you and I know this and future courses will take my baking projects to another level." - Kenya, GA

"I learned a lot from your course, I can't wait to make a cake again, maybe this time I won't make any mistakes" - Krisztina, Hungary

"I really enjoyed the class and will be using a lot of your techniques to make my cakes look more beautiful and smooth. Thank you for your time , knowledge , and patients , you were a big help to me and encouraged me to keep trying."

"Your information was straight forward and understandable. I will be taking your next course... Thank you!!"

"Great value for money, I really learnt a lot. Thank you very much." Bilkisu, Nigeria